Our Menu
EACH DISH AT OUR PASTA CAFE IS MADE FRESH IN-HOUSE WITH CARE—
AND A LITTLE KEY WEST SOUL.
House-Made Pasta & Sauces,
Key West Style
There’s something special about fresh-made pasta — the texture, the flavor, the way it holds a rich, house-made sauce. It’s a taste of tradition you might not expect in Key West, but once you find it, it’s unforgettable.
Most of our pastas are crafted daily with semolina flour and eggs, while select varieties are made egg-free or gluten-free. We also offer Zucchini Ribbon-Zoodles for a lighter, veggie-forward option.
Because our pasta is made fresh in small batches, availability may vary — but our team is always happy to suggest a delicious alternative.
Pasta Cafe:Your Way
Our selection includes:
Fettuccine, Linguini, Spaghetti, Fusilli, Rigatoni, Mostaccioli, Pappardelle, Ravioli, and Zucchini Ribbon-Zoodles. We also make gluten & egg free options
Pair your pasta with one of our house-made sauces, infused with fresh herbs and prepared from scratch:
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Marinara
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Meat Sauce
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Alfredo
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Pesto with pine nuts and walnuts
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Creamy MarinaraCreamy Pesto
Don’t eat pasta? Sub pasta for a side house salad.
Island Comfort, Family Style
Every plate is made to order — fresh, flavorful, and crafted with care.
Beyond pasta, our menu features hearty soups, vibrant appetizers, local seafood, grilled entrees, and a touch of tropical flair. Pair your meal with a selection from our curated wine list, and don’t miss our famous Key lime pie! Can you guess the secret ingredient?
Our Family Fave's
Fusseli Bowl with Alfredo
Caprese Salad
Chicken Piccatta
Carbonara with Fresh Sea Scallops
